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Comforting Chicken with Buttered Noodles Recipe

Tender chicken mingles with rich buttered noodles, creating a comforting dish that warms the heart and elevates any family gathering or weeknight dinner.

Ingredients

  • 2 boneless skinless chicken breasts
  • 3 cups egg noodles
  • 4 tablespoons unsalted butter
  • 2 cloves garlic minced
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Parsley chopped, for garnish

Instructions

  • Begin by cooking the egg noodles.
  • Season the chicken breasts with salt and pepper.
  • In a large skillet, melt 2 tablespoons of butter over medium heat.
  • Add the chicken to the skillet and brown for about 5-7 minutes on each side.
  • Remove the chicken and let it rest before slicing.
  • Add the remaining butter and minced garlic to the skillet, cooking for about 1 minute.
  • Stir in the cooked egg noodles, thyme, and a splash of reserved pasta water.
  • Slice the rested chicken and serve it over the buttered noodles.