Creamy Savory Chicken Bacon Ranch Pasta Dish
This Savory Chicken Bacon Ranch Pasta features creamy textures and smoky bacon, creating a luscious dish that's irresistible. With tender chicken and zesty ranch flavors, this one-pot meal is simple yet packed with comforting taste, perfect for any busy weeknight dinner.
Servings 4 servings
Calories 350kcal
Ingredients
- 8 oz penne pasta
- 2 cups cooked chicken diced
- 6 strips of bacon chopped
- 1 cup heavy cream
- 1 packet ranch seasoning mix
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Cook the pasta in a large pot according to package instructions.
- In a skillet, cook the chopped bacon until crispy, then remove and set aside.
- In the same skillet, add the diced chicken to the bacon fat and cook until heated through.
- Pour in the heavy cream and ranch seasoning, stirring to combine.
- Add the cooked pasta, bacon, and cheddar cheese, stirring until everything is well combined.
- Season with salt and pepper to taste, and garnish with green onions before serving.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stove or in the microwave, adding a splash of cream to restore creaminess.