Discover the Delight of Grilled Swordfish with Lemon Herb Sauce
Succulent grilled swordfish topped with a zesty lemon herb sauce offers a delightful flavor and texture, making it an ideal choice for summer gatherings and sp…
Ingredients
- 4 swordfish steaks 6-8 oz each
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 2 tablespoons fresh parsley chopped
- 1 tablespoon fresh basil chopped
- 1 teaspoon garlic minced
- Salt and pepper to taste
Instructions
- Preparation of the swordfish
- Make the marinade
- Marinate the swordfish
- Prepare the grill
- Grill the swordfish
- Prepare the lemon herb sauce
- Serve the swordfish